Popular Items
Sautéed Flap Steak
$29.00
Lomo Saltado Strips of flap steak sautéed with red onions, served with French fries and white rice.
Baby Skirt Steak
$28.00
Baby Churrasco A delicious oz skirt steak, grilled to perfection, served over a bed of French fries that soak up all the delicious juices, and then we top it with a fried egg. Served with rice, maduros (sweet fried plantains), and a small salad.
Grilled Chicken Breasts
$24.00
Pechuga de Pollo a la Parrilla Grilled chicken breast, served with two sides.
Mini Parrillada
$28.00
Argentinian sausage, skirt steak, chicken breast, pork chop & two sides. Substitution of meats is not allowed in this dish.
Grilled Churrasco
$25.00
Mouth-watering skirt steak grilled to perfection. Served with two sides.
Ceviche De Pescado
$23.00
Peruvian origin. Citrus marinated fish seasoned with garlic and a touch of hot pepper, served with toasted and steamed corn, topped with onions and parsley.
Lunch Appetizers
Ceviche Mixto
$25.00
Peruvian dish featuring citrus-marinated fish, shrimp, squid, garlic, and hot pepper. Served with steamed and toasted corn. Topped with thinly sliced onions and parsley.
Tostones Rellenos
$19.00
Four green plantains stuffed with shrimp and marinara sauce.
Chicharron De Puerco
$16.00
Deep-fried pork cubes served with cassava and Creole sauce.
Chorizo A La Parrilla
$16.00
Grilled Argentine chorizo sausage.
Ceviche De Pescado
$23.00
Peruvian origin. Citrus marinated fish seasoned with garlic and a touch of hot pepper, served with toasted and steamed corn, topped with onions and parsley.
Lunch Salads
Classic Salad
$15.00
Lettuce, tomatoes, onions
El Puerto Ensalada
$18.00
Crisp lettuce, fresh tomatoes, roasted peppers, hardboiled eggs, artichoke hearts, garnished with black and green olives
Mixed Seafood Salad
$30.00
Lettuce, tomatoes, onions, calamari, shrimp, scallops, and octopus.
Lunch Pastas
Ravioli – Lunch Portion
$19.00
Stuffed with ricotta cheese & spinach. Choose marinara, alfredo or pink sauce.
Express Lunch Entreés
Chicken Milanese
$21.00
Breaded chicken breast served with two sides
Grilled Churrasco
$25.00
Mouth-watering skirt steak grilled to perfection. Served with two sides.
Grilled Pork Chops And Eggs
$20.00
Juicy grilled pork chops and fried eggs served with two sides.
Breaded Tilapia Filet
$20.00
Fresh Tilapia filet breaded and fried served with two sides.
Grilled Chicken Breast
$20.00
Fresh grilled chicken breast served with two sides.
Grilled Churrasco & Egg
$26.00
Juicy skirt steak grilled and served with one fried egg and two sides.
Mini Parrillada
$28.00
Argentinian sausage, skirt steak, chicken breast, pork chop & two sides. Substitution of meats is not allowed in this dish.
Tilapia A La Plancha
$19.00
Grilled tilapia filet, served with two sides.
Sandwiches and Burgers
El Puerto Cheeseburger
$12.00
Served with mayo, mustard, lettuce, tomato, onions, and french fries.
Grilled Chicken Breast Sandwich
$15.00
Served with mayo, mustard, lettuce, tomato, onions and french fries.
Grilled Skirt Steak Sandwich
$18.00
Served with mayo, mustard, lettuce, tomato, onions and french fries.
Grilled Argentinean Sausage Sandwich
$12.00
Served with mayo, mustard, lettuce, tomato, onions, and french fries.
Breaded Chicken Milanese Sandwich
$16.00
Served with mayo, mustard, lettuce, tomato, onions and french fries.
New from Peru
Cau Cau – Lunch Portion
$18.00
Tender slow-cooked diced tripe stew (mondongo) with rice and potatoes, served with white rice.
Huancayo Style Potatoes
$16.00
Papa a la Huancaina This comforting Peruvian creole appetizer features boiled potatoes with cheese sauce seasoned with garlic, onion, turmeric, and milk.
Dinner Appetizers
Ocopa Style Potatoes
$16.00
Papa a la Ocopa Ocopa is a Peruvian food dish, originally from the city of Arequipa. Boiled potatoes are bathed in a special green cheese sauce made with peanuts, bread, oil, garlic, onion and milk. The cheese sauce gets its green color from a flavorful Peruvian Black Mint called Hucatay.
Tomates Al Oreganato
$12.00
Freshly sliced tomatoes with olive oil, vinegar, salt, and pepper and sprinkled with oregano.
Ceviche De Pescado
$25.00
Fish, garlic & hot pepper served with both toasted and steamed corn, onions, and parsley. Ceviche is raw fish, typically we use tilapia, and it's “cooked” with lemon.
Empanada Argentina
$14.00
Two Argentine-style beef turnovers in a crispy pastry shell.
Stuffed Plantains
$21.00
Tostones Rellenos de Camarones Four green plantains stuffed with shrimp and marinara sauce.
Deep Fried Pork Cubes
$18.00
Chicharron de Puerco Served with yuca & creole sauce.
Fried Calamari
$21.00
Chicharron de Calamar Fried calamari served with homemade tartar sauce.
Argentinian Sweetbread
$18.00
Molleja Mollejas are an Argentine delicacy and indulgence. Coming from beef thymus gland, sweetbread is high in protein, Vitamin B, Vitamin C and it has copious amounts of B. We splash ours with lemon and grill it until the outside is golden brown. The final texture is something between chicken and shrimp but without the seafood taste
Huancayo Style Potatoes
$16.00
Papa a la Huancaina This comforting Peruvian creole appetizer features boiled potatoes with cheese sauce seasoned with garlic, onion, turmeric, and milk.
Mixed Ceviche
$27.00
Ceviche Mixto Fish, shrimp, squid, garlic & hot pepper, served with both toasted and steamed corn, onions, and parsley. Ceviche is raw fish, typically we use tilapia, and it's “cooked” with lemon.
Provolone Cheese Meltdown
$17.00
Provoleta al Oreganato Provolone cheese melted with tomatoes, olive oil & oregano.
Argentine Chorizo
$18.00
Chorizo a la Parrilla Classic grilled Argentine chorizo sausage.
Smothered Plantains
$17.00
Tostones Gratinados Fried green plantains smothered in Provolone cheese.
Breaded Jumbo Shrimp
$18.00
Camarones Empanizados Breaded jumbo shrimp, served with tartar sauce.
Argentinian Blood Sausage
$17.00
Morcilla Blood pudding with authentic Argentinian flavor. We serve it hot off the grill and it’s delicious.
Dinner Salads
Classic Chicken Salad
$22.00
Ensalada Clasica con Pollo Lettuce, tomatoes, and onions, served with strips of grilled chicken, and the dressing of your choice!
El Puerto Grilled Shrimp Salad
$35.00
Our signature salad with grilled shrimp! Lettuce, tomatoes, roasted pepper, hard-boiled eggs, artichoke and olives served with the dressing of your choice!
Ensalada Clasica
$15.00
Classic Salad Lettuce, tomatoes and onions, served with dressing of your choice!
El Puerto Steamed Shrimp Salad
$34.00
Our signature salad with steamed shrimp! Lettuce, tomatoes, roasted pepper, hard-boiled eggs, artichoke and olives served with the dressing of your choice!
El Puerto Skirt Steak Salad
$31.00
Our signature salad with skirt steak! Lettuce, tomatoes, roasted pepper, hard-boiled eggs, artichoke and olives served with the dressing of your choice!
El Puerto Chicken Salad
$27.00
El Puerto Ensalada con Pollo Our signature salad with strips of grilled chicken! Crisp lettuce, fresh tomatoes, roasted pepper, hard-boiled eggs, and artichoke hearts, garnished with black and green olives.
Seafood Salad
$35.00
Ensalada de Mariscos Mixtos Lettuce, tomatoes, onions, calamari, shrimp, scallops, and octopus. Crisp lettuce, fresh tomatoes, onions, calamari, shrimp, scallops, and octopus – refreshing!
Tomates Al Oreganato
$12.00
Freshly sliced tomatoes with olive oil, vinegar, salt, and pepper and sprinkled with oregano.
Classic Salad With Skirt Steak
$26.00
Lettuce, tomatoes, onions topped with perfectly grilled skirt steak served with the dressing of your choice!
Dinner Soups
Peruvian Fish Soup
$13.00
Chilcano This soup could wake the dead! Enjoy a refreshing bowl of fresh fish consommé with hearty chunks of tilapia, cilantro, and green onions.
Seafood
Sautéed Shrimp
$29.00
Saltado de Camaron Shrimp sautéed with red onions, tomatoes and herbs, served with fries and white rice.
Breaded Tilapia
$23.00
Tilapia Empanizado Breaded tilapia filet served with two sides.
Fried Red Snapper
$41.00
Pargo Rojo Frito Served whole, deep-fried with a side of white rice, fried yucca, and salad. You can substitute one of the sides.
Grilled Tilapia
$21.00
Tilapia a la Plancha Grilled tilapia served with two sides.
Macho Fish
$34.00
Pescado a lo Macho Tilapia topped with shrimp, calamari, octopus, and scallops. Topped with salsa “Madre” and served with yucca fries and white rice.
Flounder Fillet
$25.00
Filete de Lenguado Flounder filet lightly coated with white flour and fried to a golden brown served with yucca fries, salad, and rice.
Seafood Salad
$35.00
Ensalada de Mariscos Mixtos Crisp lettuce, fresh tomatoes, onions, calamari, shrimp, scallops and octopus – refreshing!
Garlic Shrimp
$27.00
Camarones al Ajillo Jumbo shrimp () sautéed in wine, garlic, lemon, and spices, served with two sides.
Fried Seafood Platter
$37.00
Jalea Deep fried seafood platter featuring breaded octopus, calamari, shrimp and tilapia, served with cassava fries.
El Puerto Grilled Shrimp Salad
$35.00
Our signature salad with grilled shrimp! Lettuce, tomatoes, roasted pepper, hard-boiled eggs, artichoke, and olives served with the dressing of your choice!
Peruvian Stir-Fried Linguine With Seafood
$29.00
Tallarin Saltado de Mariscos A Peruvian classic! Pasta sautéed with shrimp, squid, scallops, red onions, tomatoes, and fresh herbs.
Fried Trout
$28.00
Trucha Frita Deep-fried trout filet served with rice, yuca frita (fried cassava) and salad. No substitutions.
Grilled Salmon Filet
$31.00
Grilled salmon filet served with two sides of your choice.
Tilapia Chorrillana
$22.00
Pescado a la Chorrillana Breaded tilapia topped with onions, tomatoes, red peppers and served with a side of white rice. A Peruvian classic! Pair with a refreshing chicha Morada, Inca Kola, or a nice white wine.
Fried Rice With Seafood
$32.00
Seafood rice with carrots, squid, octopus, shrimp, scallops and fish, served with our refreshing tomato, onion and cilantro salad.
Spicy Shrimp
$27.00
Picante de Camarones Sautéed shrimp smothered in our secret spicy cream sauce, served with two sides.
Shrimp On The Grill
$35.00
Camarones a la Parrilla Grilled jumbo shrimp () marinated with garlic, pepper and lemon, served with two sides.
Fish Ceviche
$25.00
Ceviche de Pescado Fish, garlic & hot pepper served with both toasted and steamed corn, onions, and parsley. Ceviche is raw fish, typically we use tilapia, and it's “cooked” with lemon.
El Puerto Steamed Shrimp Salad
$34.00
Our signature salad with steamed shrimp! Lettuce, tomatoes, roasted pepper, hard-boiled eggs, artichoke and olives served with the dressing of your choice!
Meats
Peruvian-Style Linguine With Stir-Fried Beef
$29.00
Tallarin Saltado A Peruvian classic! Pasta sautéed with beef, red onions, tomatoes, and fresh herbs.
Baby Skirt Steak
$28.00
Baby Churrasco A delicious oz skirt steak, grilled to perfection, served over a bed of French fries that soak up all the delicious juices, and then we top it with a fried egg. Served with rice, maduros (sweet fried plantains), and a small salad.
T-Bone Steak
$30.00
An oz, T-Bone steak seared to perfection and served with two sides.
Parrillada Argentina – For Two
$97.00
Double the portion of our Parrillada Argentina for one, and served with your choice of four sides!
El Puerto Platter
$37.00
Short ribs and Argentinean sausage served with your choice of two sides!
Peruvian Tripe Stew
$21.00
Cau Cau Tender slow-cooked diced cow tripe "mondongo" stew served with rice and potato.
The Typical
$27.00
El Típico Grilled skirt steak and Argentinean sausage served with rice, black beans, salad, and corn tortilla.
Classic Salad With Skirt Steak
$26.00
Lettuce, tomatoes, onions topped with perfectly grilled skirt steak served with the dressing of your choice!
Skirt Steak
$46.00
Churrasco A delicious and ridiculously long oz skirt steak, grilled to perfection and served with your choice of two sides.
New York Strip Steak
$32.00
A oz New York Strip steak grilled and served with two sides.
Parrillada Argentina – For One
$50.00
An indulgent mix of select meat cuts grilled to perfection: Argentinean sausage, short-rib, skirt steak, chicken breast, pork chop, sweet bread (thymus gland), and morcilla (blood sausage) topped with a grilled onion and served with two sides.
Land And Sea
$29.00
Mar y Tierra / An oz skirt steak grilled to perfection, topped with grilled shrimp and served with mixed rice and beans, salad and corn tortillas.
Sautéed Flap Steak
$29.00
Lomo Saltado Strips of flap steak sautéed with red onions, served with French fries and white rice.
Pork Chops And Eggs
$23.00
Chuletas a Caballo Grilled pork chops, fried eggs, and two sides of your choice!
Cilantro Beef Stew
$28.00
Seco de Carne Hearty Peruvian style beef stew seasoned with cilantro sauce; served with white rice and black beans.
Beef Fried Rice
$29.00
Arroz Chaufa de Carne Beef fried rice, spring onions and scrambled eggs.
El Puerto Skirt Steak Salad
$31.00
Our signature salad with skirt steak! Lettuce, tomatoes, roasted pepper, hard-boiled eggs, artichoke and olives served with the dressing of your choice!
Chicken
Chicken Tenders
$14.00
Breaded Chicken Tender strips served with French fries.
El Puerto Chicken Salad
$27.00
El Puerto Ensalada con Pollo Our signature salad with strips of grilled chicken! Crisp lettuce, fresh tomatoes, roasted pepper, hard-boiled eggs, and artichoke hearts, garnished with black and green olives.
Sautéed Chicken
$24.00
Pollo Salteado Strips of fresh chicken breast sautéed with red onions, served with two sides.
Deep Fried Chicken Cubes
$17.00
Chicharron de Pollo Deep fried chicken cubes (we use dark meat) served with yuca frita (fried cassava) and salad.
Breaded Chicken
$25.00
Milanesa de Pollo Breaded chicken breast lightly fried to a golden crisp, served with two sides.
Classic Chicken Salad
$22.00
Ensalada Clasica con Pollo Lettuce, tomatoes and onions, served strips of grilled chicken and the dressing of your choice!
Smothered Breaded Chicken Breasts
$28.00
Milanesa de Pollo Con Queso Breaded chicken breast fried and smothered in marinara sauce and topped with melted provolone, served with two sides.
Chicken Fried Rice
$27.00
Arroz Chaufa de Pollo Chicken fried rice with spring onions and scrambled eggs. Upgrade your
Grilled Chicken Breasts
$24.00
GPechuga de Pollo a la Parrilla rilled chicken breast, served with two sides.
Peruvian Chicken Stew
$23.00
Ají de Gallina A delicious traditional Peruvian dish. All-white meat hen stewed in a cheesy sauce with garlic, onions, and potatoes. Served with boiled egg and white rice.
Dinner Pastas
Ravioli
$21.00
Ricotta and spinach Ravioli. Choose marinara, Alfredo, or pink sauce.
Peruvian-Style Linguine With Stir-Fried Chicken
$21.00
Tallarin Saltado A Peruvian classic! Pasta sautéed with chicken, red onions, tomatoes, and fresh herbs. Get it with steak instead for $ extra!
Fettuccini
$28.00
Homemade fettuccine with your choice of Alfredo or Marinara sauce and Shrimp or Grilled Chicken
Peruvian Stir-Fried Linguine With Seafood
$30.00
Tallarin Saltado de Mariscos A Peruvian classic! Pasta sautéed with shrimp, squid, scallops, red onions, tomatoes, and fresh herbs.
Dinner Sides
Black Rice
$10.00
Arroz Moro
Yellow Rice
$5.00
Arroz Amarillo
House Salad
$5.00
Ensalada de la Casa
Salty Green Plantains
$7.00
Tostones
French Fries
$5.00
Patatas Fritas
Fried Cassava
$6.00
Yuca Frita
White Rice
$5.00
Arroz Blanco
Black Beans
$5.00
Frijoles Negros
Sweet Mature Plantains
$7.00
Maduros
Desserts
Dulce De Leche Crepes
$15.00
Panqueque de Dulce de Leche Warm crepes filled with dulce de leche caramel, topped with scoops of vanilla ice-cream.
Fried Cheesecake
$17.00
Cheesecake hand rolled in-house in a flour tortilla, deep fried, topped with scoops of vanilla ice-cream, drizzled with chocolate and raspberry syrup, served with two sweet plantains.
Four Milk Cake
$9.00
Cuatro Leches Cake Angel cake soaked in whole milk, sweetened condensed milk, evaporated milk and heavy cream to create an unbelievably moist dessert.
Classic Cheesecake
$7.00
A perfect classic cheesecake with a graham cracker crust!
Vanilla Flan
$7.00
Flan de Vainilla Enjoy this sweet, comforting, rich and universally known Spanish dessert at El Puerto!
From the moment you open the menu at El Puerto Restaurant & Grill, it’s clear you’re in for a flavorful journey that dances between Peruvian roots and bold Latin-American flair. The Sautéed Flap Steak and Grilled Churrasco stand out as showstoppers—expertly seasoned, grilled to perfection, and bursting with smoky richness that speaks to serious culinary skill. For lighter but equally satisfying options, the Grilled Chicken Breasts and Mini Parrillada offer tender textures and comforting, char-grilled notes.
Appetizer lovers won’t want to skip the Ceviche Mixto or Chicharrón de Puerco, where citrus-kissed seafood and crispy pork create bold, addictive bites. The Tostones Rellenos, with their golden plantain cups filled with savory goodness, are a must-try, while the Chorizo a la Parrilla adds a fiery, spiced punch.
The seafood section is equally enticing. Whether it’s the Breaded Tilapia, Fried Red Snapper, or the indulgent Macho Fish, each dish captures the ocean’s essence with just the right crunch or sizzle. Pasta options like Peruvian-Style Linguine with Stir-Fried Beef or Seafood bring a satisfying fusion twist, blending comfort with vibrant spices.
Dinner salads turn simple greens into stars—think El Puerto Grilled Shrimp Salad or the Skirt Steak Salad, each topped with premium proteins and zingy dressings. And don’t miss the Peruvian gems like Cau Cau and Huancayo Style Potatoes—homestyle, hearty, and full of soul.
End your meal with something sweet—the Dulce de Leche Crepes and Fried Cheesecake are indulgent enough to share, though you might not want to.
El Puerto’s menu is more than a meal—it’s a delicious dive into tradition, flavor, and passion, plated with pride.